canadian bacon recipe using tender quick
Put all ingredients except the pork loin in a large sauce pot and bring to a simmer over medium heat. Trim fat from pork loin.
Basic Canadian Bacon Canadian Bacon Recipes Homemade Sausage Recipes Smoked Food Recipes
After loosely tenting with foil and about 30 minute rest the final temperature.
. Mix Mortonemoji174emoji Tender Quickemoji174emoji mix or Mortonemoji174emoji Sugar Cureemoji174emoji. Mix morton tender quick mix and sugar. Put all ingredients except the pork loin in a large sauce pot and bring to a simmer over medium heat.
Soak for 45 minutes in cool water. Ingredients Scale 2 12 lbs center cut pork loin 1 qt boiling water 1 qt ice water 80 g 12 cup salt 50 g 14 cup packed brown sugar 75 g 13 cup maple syrup 28 g 4 teaspoons Curing Salt 1 optional but recommended. Soak loin pieces in about three gallons of cool water for 30 minutes.
Put your Canadian bacon into the smoker and cook it until you reach the desired internal temperature. Remove from soak and pat dry. Canadian Bacon Recipe With Tender Quick.
Created August 27 2020. Once everything checks out with the cured loin start your smoker up and get it around 180 to 200 Fahrenheit. 1 tablespoon Mortonemoji174emoji Tender Quickemoji174emoji mix or Mortonemoji174emoji Sugar Cureemoji174emoji Plain mix per pound of loin 1 teaspoon sugar per pound of loin Directions.
Canadian Bacon and Asparagus Quiche Cabot Cheese. Soak for 45 minutes in cool water. Morton Tender Quick is readily available here in the Midwest but may be harder to find on the coasts.
Smoked Canadian Bacon Dry Cure Recipe Ingredients. Trim fat from loin. Rub in the tender quick and pack the sugar around the loin.
Add loin and put a plate on top to keep submerged. 1 teaspoon of brown sugar. For breakfast bacon cook to 145 degrees f.
Canadian bacon recipe using tender quick. You may also see an iridescent sheen on the surface. Tender quick canadian bacon recipe I had a 4 pound loin and used 6 tsps salt in addition to pink salt and sugar.
Place loin in food grade plastic bag. Post author By Bryont Rugs and Livings. This original smoked canadian bacon recipe is a modification of morton tender quick recipe and curing methods.
Sliced thin this Canadian Bacon is delicious with Eggs Benedict Hawaiian Pizza or in anything you would use ham in. Besides a Boneless Pork Loin size will depend on how much bacon you want to make youll need 1 Tbl. For breakfast bacon cook to 145 degrees f.
Refrigerate uncovered overnight or long enough to allow to dry and to form pellicle on the surface. Trim fat from pork loin. Salt ground black pepper ice water King Arthur Unbleached All-Purpose Flour and 10 more.
Combine the water salt sugar pink salt maple syrup sage thyme and garlic cloves in a stockpot. DIRECTIONS Bring all ingredients except loin to a boil for 10 minutes. Mix morton tender quick mix and sugar.
Then stuffed in casings and smoked or processed according to the recipe. 2 tsp cracked black pepper. For wood you can use anything you like as a smoky flavor like applewood.
Canadian bacon recipe using tender quick. After some debate with myself i left the silverskin on the loin on this batch. Making Home-Cured Canadian Bacon A curing agent.
Rub in the Tender Quick and pack the sugar around the loin. Canadian bacon is normally made with a wet cure while regular bacon is best made with a dry cure although supermarket bacon is usually wet cured stuff. CoverPut in fridge and let sit 7 days turning once at 4 days.
Place loins into a. Mix morton tender quick mix and sugar. Place it all in a large freezer bag and.
Bring brine to a boil stirring to dissolve salt and sugar. 2 tsp cracked black pepper. How to make canadian bacon from pork loin city farmsteading basic canadian bacon recipes smoked food smoked canadian bacon dry cure recipe bradley smokers how to make canadian bacon from pork loin city farmsteading.
Stir in canadian bacon pepper and remaining 12 teaspoon salt. Tender quick canadian bacon recipe I had a 4 pound loin and used 6 tsps salt in addition to pink salt and sugar. Making Canadian Bacon - Trim a whole pork loin of all membranes and sinews.
Combine the water salt sugar pink salt maple syrup sage thyme and garlic cloves in a stockpot. Post author By Bryont Rugs and Livings. 1 teaspoon of brown sugar.
1 tbsp morton tender quick. 6 Easy and Delicious Recipes With Canadian Bacon. Use 1 tablespoon of Tender Quick and 2 tablespoons of brown sugar per pound of meat.
Remove from the heat and refrigerate until chilled all the. How to make canadian bacon from pork loin city farmsteading basic canadian bacon recipes smoked food smoked canadian bacon dry cure recipe bradley smokers how to make canadian bacon at home northwest edible life. Canadian Bacon Recipe Using Tender Quick.
Soak loin in cool water for 30 minutes. Vacuum seal the bags wrap in several layers of plastic bags or use plastic curing trays. Trim fat and silver skin from pork loin and cut into 3 to 4 pound sections.
I just made some a few days ago and used an internal temperature of 140F. Recipe for bacon cure using morton tender quick. Place loin in food grade plastic bag.
Cool the brine to 38 degrees F and strain if desired. A large pot or Dutch oven in which to dissolve the curing ingredients by boiling.
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